2 ounce rye whiskey (Old Overholt)
1 ounce sweet vermouth (Martini Rosso)
1 dash Angostura Bitters
Had some friends over for dinner and after eating we started chatting about cocktails. I made a Manhattan cocktail again but this time I poured 1 ounce of sweet vermouth instead of 1/2. For me the drink was much better. The whiskey was not nearly as strong and the vermouth was more notable.
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